1/2 cup raisins
3/4 cup chopped walnuts
3/4 cup sugar
3 tbsp soft butter or margarine
2 eggs, unbeaten
1 - 8 1/2 oz can (1 cup) crushed pineapple not drained
Measure first four ingredients into sifter; set aside. Rinse raisins with boiling water to plump them; drain well; set aside with walnuts. Gradually beat sugar into butter. Beat in eggs, one at a time. Add raisins and nuts. Sift in about half the flour mixture. Mix well; Add pineapple and rest of flour mixture. Bake 350 degrees 45 minutes.
NEW CENTERPIECES
You can now order fresh centerpieces that will match your beautiful Christmas wreath! We offer over 20 designs in deluxe holiday wreaths. You can order a 14" or 24" fresh centerpiece with the same delightful florist quality decorations and quality hand-tied wired ribbon.
BUY IN BULK
Save money when you buy cases of our Traditional Wreaths or Deluxe Fresh Holiday Wreaths shipped to one address. Check out our Holiday Bulk Cases for more information.
CANADIAN CUSTOMERS
We now ship to Canada! Only available for our live wreaths or table centerpieces to destinations in Canada. See individual product for details.