Sugar Cookies

Christmas Wreaths

Holiday Wreaths

Fresh Holiday Wreaths - Holiday Garland - Christmas Centerpieces - Forest fresh from Alpine Christmas Wreaths

Sugar Cookies

Ingredients :
1 1/8 qts. self-rising flour
1 1/2 cup butter
2 1/4 cup of sugar
4 large eggs
1 tsp. vanilla
Green sugar & Red sugar (optional but, recommended)
Preparation :
Blend the dry ingredients except sugar. Cream butter and sugar; add eggs. Then add the dry ingredients. Blend. Form into a big ball & separate into 4 medium sized balls. Roll out each and use Christmas cookie cutters to cut out the cookies. Place on a greased baking pan and cook at 350 degrees. This recipe can make a lot of cookies but, it's according to what size your cookie cutters are.

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